Restaurant recipes loved by 790K+ subscribers. Subscribe on YouTube →
Authentic mutton and beef karahi restaurant recipes — Shinwari, Sulemani, Barohi, chops karahi, and more. Top Pakistani karahi cooking secrets from famous chefs.
Juicy Karachi beef biryani filmed at Asad Pakwan Center: a loose beef and potato korma, herbs, aloo bukhara and dum rice. Every step from the video, with a 1 kg home version.
Restaurant-style beef Bihari kabab filmed at Khyber Shinwari Restaurant: thin beef strips in a spicy fenugreek and papaya marinade, grilled over coal. Exact 5 kg recipe plus a 1 kg version.
Degi beef haleem from Asad Pakwan Center, Karachi: beef korma, three lentils and wheat, blended and beaten until stringy. Exact deg quantities plus a home batch.
1 kg white mutton karahi from Shinwari Malik Agha Restaurant, Karachi: tender mutton finished with yogurt, black and white pepper and cream. No tomatoes, no red chilli.
Khyber Shinwari Peshawari chapli kabab: butcher-machine mince, crushed spices, squeezed onion and maize flour, mixed in stages for 30 minutes and fried in a karahi.
Mutton Karahi recipe, learn to make authentic Pakistani restaurant-style Karachi Famous Mutton Karahi with 7 secrets, watch video and get the recipe now, try it today!
Dua Restaurant’s beef bihari boti: pasanda-cut beef in browned onion, a dozen spices, tikka masala and yogurt, grilled on coals and finished with butter.
Discover the authentic Shinwari Mutton Karahi recipe with 7 secret tips. Learn how to make the perfect dish with our expert guide. Try it now and taste the difference!
Degi Mutton Kunna recipe is a popular Pakistani dish made with tender mutton, rich spices, and a special kunna masala. Learn how to make it at home with our easy recipe and cooking tips. Try it now and enjoy the flavors of Pakistan!
Learn the secret to making the perfect Shinwari Karahi with our authentic recipe and 7 expert tips. Try it now and taste the difference!
