Crunchy Cheese-Stuffed Chicken Balls Recipe (Khyber Shinwari)
These crunchy chicken balls are the version we filmed at Khyber Shinwari: a soft chicken mince mixture, seasoned and softened with a little baking soda, stuffed with mozzarella, dipped in egg, rolled in bread crumbs and fried until golden. They are served with fries and a dipping sauce. The recipe card is for 350 g…

