Beef Bihari Boti Recipe (Dua Restaurant BBQ Style, Karachi)
Dua Restaurant’s beef bihari boti: pasanda-cut beef in browned onion, a dozen spices, tikka masala and yogurt, grilled on coals and finished with butter.
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Dua Restaurant’s beef bihari boti: pasanda-cut beef in browned onion, a dozen spices, tikka masala and yogurt, grilled on coals and finished with butter.

Bihari beef pasanday is made from thin, wide layers of beef that cook slowly in a thick masala of poppy seeds, dry-squeezed onion and yogurt, then take a smoky finish from a piece of hot charcoal. This recipe follows our video step by step, with the amounts from the recipe card. Bihari beef pasanday on…